Through a suite of virtual and augmented reality activations launched this week, KIND Snacks is breaking down for mainstream Americans the complicated concept of regenerative agriculture and the real-world environmental impact of its latest sustainability...
A favourite among creative chefs in more than 90 countries, Cacao Barry has announced that its WholeFruit Chocolate, made from 100% pure cacaofruit, is the first-ever chocolate to be Upcycled Certified by the Upcycled Food Association (UFA).
Montezuma has relaunched its entire chocolate range using recyclable, compostable or biodegradable packaging, to create what it claims is 100% sustainable packaging.
Sirane threw the spotlight on its eco-friendly Earth Packaging when presenter and environmental campaigner Hugh Fearnley-Whittingstall interviewed MD Simon Balderson at the company’s headquarters in Telford, UK, this month.
Mondelēz International has launched its Cadbury Energy bar in new packaging made from 100% recyclable sustainably sourced paper that will be trialled and tested exclusively in New Zealand.
More than 156 million Santas were wrapped in aluminium foil packaging across Europe last year, while, in Germany, more than 151 million versions of the jolly white-bearded man were sold – an increase of 4% from the year before.
The bite-sized chocolate pieces – organic and vegan like all of Plamil’s products – will be sold in reuseable, resealable glass jars for optimal recyclability.
Manufacturers in the carton industry are concerned that confusion remains over the compostability of cartons, MOSH (Mineral Oil Saturated Hydrocarbons) and MOAH (Mineral Oil Aromatic Hydrocarbons) and the SUP (Single-Use Plastics) directive on coated...
The 105-year-old confectioner revamped its image earlier this year to capitalize on key natural trends, transitioning to recyclable plastic for its iconic licorice jar and joining two sustainability initiatives.
The sustainable chocolate maker spent three years developing a solution for its truffles, as part of its commitment to packaging its full portfolio in recyclable or compostable material by 2020.
A technical breakthrough this week in confectionery packaging will see Nestlé’s ‘YES!’ snack bar range wrapped in recyclable paper for the first time. ConfectioneryNews visited its confectionery R&D centre in York to talk to the team involved in the...
Vegan chocolate manufacturer Conscious Chocolate, has launched a range of fully compostable and recyclable packaging, following demand from customers, available across the UK.
Entrepreneur, Duval Middleton, who founded Gumipod, gum packaging with integrated bin, has applied to enter VOOM 2018, to pitch his idea to Virgin boss Richard Branson and a panel of business superstars on May 21.
Healthy, environmentally friendly and delivered in a minimum time
period - a new water vending machine uses radio frequency
identification (RFID) to hit all the market trends.
A rectangular polyethylene terephthalate (PET) container for hot
fill beverages offers increased strength and packs at a greater
density, claims its manufacturer.
Constar International, a leading producer of polyethylene
terephthalate (PET) plastic containers, has successfully packaged
Smirnoff Ice in high performance Starshield barrier PET bottles.
The company claims that the material extends...
Sidel will be featuring its latest technological innovations in the blow moulding sector, which will include the Actis treated PET beer bottle for the German market, as well as highlighting its expanded international presence at the forthcoming BRAU trade...
Belgian brewer Interbrew has introduced a new innovative beer
packaging, Pivopack. The launch marks the first monolayer barrier
enhanced PET bottle worldwide and will be making its debut on the
Russian market.
